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Our "Bistro" Menu For Dry Falls Visitors Center

Be sure to ask about our "Daily Specials"

If you don't see it, just ask me, Dan. I'm sure we can come up with something!


Marinated Steak

New York Italian
This sausage smothered with grilled sweet onions, peppers, and fresh chopped garlic is sure to leave you longing for more. Served on a fresh hoagie bun. Oh and don't forget the sauerkraut!


Marinated Steak

100% Beef Dinner Franks
Decorate these delicious franks with goodies galore, or enjoy them au naturel! Served on a fresh hoagie bun.



Marinated Steak

Marinated Steak
Lean and luscious describe this marinated flank steak sandwich cooked overan open flame, topped with a three chees blend, crisp lettuce, fresh tomatoes and herb spread on a bakery roll. Add extra meat if you like!


Marinated Steak

Top Chef Surf & Turf
Same great goodness as the Marinated Steak above, only add three large BBQ prawns to make this a Bistro favorite.



Marinated Steak

Chicken Tender Marinara
Warm marinara sauce and fresh grated parmesan cheeese atop chicken tenders & a large order of
hand-cut fries turns this classic kids meal into a pleasing plate for the grown up palate!


Marinated Steak

Fish & Chips
Wild caught cod fillets served with hand-cut fries, Dan's Cole Slaw and homemade tarter make this a winning combo, and you didn't even have to get wet!


Marinated Steak

Zingers & Chips
Crunchy chicken wings with a little bit of zing, are served with large order of hand-cut fries, and dipping sauce, making this a classic Bistro choice



Marinated Steak

Classic Caesar
The name says it all, complete with crispy romaine, fresh parmesan, crunchy croutons and fresh chopped garlic. All tossed with an authentic Caesar dressing. Feel free to add steak or prawns for making this classic a delicious delight!


Fry Baskets


Marinated Steak

Hand-Cut Fries (half or whole orders)
As the name says, this traditional choice is made with freshly hand-cut Idaho Russet Potatoes, and is served hot.

Marinated Steak

Garlic Parmesan Cheese Fries
Freshly hand-cut fries loaded with chopped garlic and parmesan add a twist to the classic cheese fries, as another option for the grown up palate.


Marinated Steak

Chili Cheese Fries
Another classic Bistro favorite, these hand-cut fries are served with hot chilli & cheese, topped with onions and Jalapenos if you so desire.



Marinated Steak

Homemade Cole Slaw
Perfect on its own or as a compliment to any meal.

Marinated Steak

Homemade Potato Salad
The name says it all!


Dipping Sauces

For your dipping pleasure you can choose from Chef Dan's specialty sauces
Tarter, Prawn, Ranch, Warm Marathon or Bleu Cheese.



Buttered Popcorn
Made fresh and served hot, it is hard to improve on this much loved Bistro snack. However, Chef Dan would welcome the challenge - how about adding bacon and parmesan cheese - whatever you fancy, ask and if we have it, we will make it yours to enjoy!


Specialty Drinks

Root Beer Float
Two scoops of French Vanilla Ice Cream, and a full 20oz. of Thomas Kemper Root Beer, are behind this drink's delectable goodness.


Gourmet Lemonade
Fresh lemons & frozen goodness make this a fresh made thirst quencher a reason to return.


Ice Cream

Waffle Cone or a Bowl, your choice
Huckleberry, French Vanilla or Death by Chocolate. Just right to cool your traveling palate.



Bottled Water, coffee, hot tea, hot cider, hot chocolate
Pepsi, Diet Pepsi, Mountain Dew
Monster, Red Bull, Thomas Kemper Root Beer